What is MCT

MCT Powder, abbr of Medium-chain triglyceride, refers to the tryglycerides composed with fatty acids of 6-12 carbon atoms, and normally in caprylic acid(C8) and capric acid((C10). It is produced from natural palm oil or coconut oil, and utilized the micro-encapsulated technology processed into powder.

Benefits & applications：

1. Ketogenic diet

• Weight management: MCT produce ketone bodies effectively, which helps to burn excess fat and thus lose weight. At the same time, MCT can promote fat oxidation and reduce food intake.

• Quick energy supply: metabolized into keton bodies after directly transferred into liver by small intestine portal vein.

• Help to imporve cognitive function by providing brain energy.

2. Pharmaceutical industry

Due to its ability to rapidly absorb the body, MCT can be used in the treatment of various malabsorption diseases. MCT low-fat diet has been described as the cornerstone of Waldmann’s disease. In some countries, MCT is a component of some specialized parenteral nutrition emulsions.

Application forms:

• Solid drinks/Sport drinks/Shakes/Coffee;

• Formula foods for special medical purposes in nutritional powder or liquid diet, like the population of fay malabsorption and after surgery of digestive organs.

Specifications:

Appearance: white or off-white powder;
Assay: 50%/70%/ 80%/Custom design;
Alternative origin: palm oil/coconut oil;
Vegetarian(Acacia)/High quality protein formula;

Our advantage:

Vegan/Vegetarian/kosher/halal/Non GMO/ISO/HACCP